Brekky – Egg white omelette for me (I have six egg whites left over from making the creme brulee). Master had crumpets.
Lunch – The scrummiest antipasto platters, salads, lasagne, home-baked italian bread, tart tatin & creme brulee. We had seven guests over for lunch. Master has posted some pics and details over on his blog.
Dinner – We’re still trying to digest lunch, so a cup of tea and an early night in bed sounds great.
Read about Day 29 here.