Day 30

Brekky – Egg white omelette for me (I have six egg whites left over from making the creme brulee). Master had crumpets.

Lunch – The scrummiest antipasto platters, salads, lasagne, home-baked italian bread, tart tatin & creme brulee. We had seven guests over for lunch. Master has posted some pics and details over on his blog.

Dinner – We’re still trying to digest lunch, so a cup of tea and an early night in bed sounds great.

Read about Day 29 here.

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