FFF – Day 14

Brekky – ’twas a day of indecision for me so I started off with a half-and-half wholemeal English muffin (one side honey, one side an egg and tomato sauce) and a big-ass cappuccino

Lunch – we had lunch with a friend at a tavern in Joondalup (40min north of Perth). I ordered the lemon pepper squid salad with basil aioli on the side ($15)

And a diet coke. The lunch experience was a bit ‘meh’, but it’s nice to do something different.

Snack – half a mango

Dinner – Some Master-made ricotta lasagna from the freezer and a big-ass salad.

I’ll do a wind-up post tomorrow about weight loss over the two weeks (if any) and talk about the next challenge we’re thinking of doing.

Day 13 here

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